Joan Nathan on Jewish-French Cooking from On Point with Tom Ashbrook Podcast

Quiches, kugels, couscous. Cookbook author Joan Nathan takes us on a tour of the Jewish cooking of France. Her new book is "Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France."

Download the podcast here. See also: Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France, Joan Nathan's Jewish Holiday Cookbook, Jewish Cooking in America: Expanded Edition (Knopf Cooks American), The Foods of Israel Today, The New American Cooking