October 11, 2010 · Dan Skinner talks with author and cooking teacher Nancie McDermott about Southern Pies: A Gracious Plenty of Pie Recipes, from Lemon Chess to Chocolate Pecan. McDermott talks about the sweet, rich history behind the deserts, including George Washington Carver’s recipe for sweet potato pie. The book contains 60 recipes for both old-school and new-fangled pies for bakers of all skill levels. More information is available at nanciemcdermott.com.
Listen to the podcast here.
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